We are looking for curious applicants that want to be part of a wait staff team that is passionate about independent beer & spirits and wants to share that passion with our community. If you prefer to work in a creative atmosphere that takes pride in the breweries, distilleries, and farmers/ranchers we support rather than work in a ho hum, run of the mill chain restaurant, we look forward to interviewing you...Cheers!
The Hoppy Monk is an independent and family-owned pub that focuses on supporting independent breweries and distilleries. We have a scratch kitchen that uses organic produce, pasture raised meats, and wild caught fish from local farmers & ranchers whenever possible.